| 000 | 01557cam a22003617a 4500 | ||
|---|---|---|---|
| 999 |
_c71686 _d71686 |
||
| 001 | 14958028 | ||
| 003 | OSt | ||
| 005 | 20210615074017.0 | ||
| 008 | 070808s2008 nyuag 000 0 eng | ||
| 010 | _a 2007033064 | ||
| 020 | _a9780316118408 (hbk.) | ||
| 020 | _a0316118400 (hbk.) | ||
| 035 | _a(OCoLC)163614140 | ||
| 035 | _a(OCoLC)ocn163614140 | ||
| 040 |
_aDLC _cDLC _dBAKER _dBTCTA _dYDXCP _dC#P _dBWX _dDLC |
||
| 050 | 0 | 0 |
_aTX651 _b.P34 2008 |
| 082 | 0 | 0 |
_a641.5 _222 |
| 100 | 1 |
_aPage, Karen. _94873 |
|
| 245 | 1 | 4 |
_aThe flavor bible : _bthe essential guide to culinary creativity, based on the wisdom of America's most Imaginative chefs / _cKaren Page and Andrew Dornenburg ; photographs by Barry Salzman. |
| 250 | _a1st ed. | ||
| 260 |
_aNew York : _bLittle, Brown and Company, _c2008. |
||
| 300 |
_axi, 380 p. : _bcol. ill., ; _c27 cm. |
||
| 650 | 0 |
_aCooking. _978 |
|
| 650 | 0 |
_aGastronomy. _94874 |
|
| 700 | 1 |
_aDornenburg, Andrew. _94875 |
|
| 856 | 4 | 1 |
_3Table of contents only _uhttp://www.loc.gov/catdir/toc/ecip0724/2007033064.html |
| 856 | 4 | 2 |
_3Contributor biographical information _uhttp://www.loc.gov/catdir/enhancements/fy0827/2007033064-b.html |
| 856 | 4 | 2 |
_3Publisher description _uhttp://www.loc.gov/catdir/enhancements/fy0827/2007033064-d.html |
| 906 |
_a7 _bcbc _corignew _d1 _eecip _f20 _gy-gencatlg |
||
| 942 |
_2lcc _cBK |
||