| 000 | 00587nam a22001937a 4500 | ||
|---|---|---|---|
| 005 | 20240207091517.0 | ||
| 008 | 230714b |||||||| |||| 00| 0 eng d | ||
| 020 | _a9781138090651 | ||
| 040 |
_6HSLRC _aHSLRC _cHSLRC |
||
| 050 | _aTX 907 S58 2020 | ||
| 100 |
_aSiu, Ricardo C.S. _933754 |
||
| 245 |
_aEconomic principles for the hospitality industry / _cSiu, Ricardo C.S. |
||
| 260 |
_aLondon: _bRoutledge, _cc2020 |
||
| 300 |
_a221 pages; _c24cm. |
||
| 500 | _aincludes index | ||
| 650 |
_aHospitality industry _933755 |
||
| 942 |
_2lcc _cBK |
||
| 999 |
_c88956 _d88956 |
||