Miron, Amanda
The professional bar and beverage manager's handbook : how to open and operate a financially successful bar, tavern, and nightclub / Amanda Miron and Douglas Robert Brown. - Ocala, FL : Atlantic Publishing Group, c2006. - 554 p. : photos., ill.
Includes glossary and index.
Bar (Drinking establishments)--Management.
Taverns (Inns)--Management.
The professional bar and beverage manager's handbook : how to open and operate a financially successful bar, tavern, and nightclub / Amanda Miron and Douglas Robert Brown. - Ocala, FL : Atlantic Publishing Group, c2006. - 554 p. : photos., ill.
Includes glossary and index.
Bar (Drinking establishments)--Management.
Taverns (Inns)--Management.