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Handbook of hospitality industry and tourism edited by Janice Brando - New York: Larsen & Keller c2019 - vii, 191 p.: col.ill.; 27 cm

ISBN: 9781635499209

Subjects--Personal Names:
Brando, Janice

Subjects--Topical Terms:

LC Class. No.: TX 911 / .H34 2019

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