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Handbook of hospitality industry and tourism edited by Janice Brando

Material type: TextTextPublisher: New York: Larsen & Keller c2019Description: vii, 191 p.: col.ill.; 27 cmISBN: 9781635499209Subject(s): Brando, Janice | | | LOC classification: TX 911 | .H34 2019
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Non-fiction TX 911 .H34 2019 (Browse shelf) Available cl11947

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