Tan, Lawrence Li
Principles of food and beverage / Lawrence Li Tan, Florinette Cabuyao-De Guzman. - 2nd ed. - Mandaluyong City : Anvil Publishing, c2016. - xii, 210 p. : ill. ; 25 cm.
Includes bibliography
978621400207
Food service
Food service management
Principles of food and beverage / Lawrence Li Tan, Florinette Cabuyao-De Guzman. - 2nd ed. - Mandaluyong City : Anvil Publishing, c2016. - xii, 210 p. : ill. ; 25 cm.
Includes bibliography
978621400207
Food service
Food service management