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3G handy guide restaurant operations/ 3G E-Learning.-- - New York: 3G E-Learning LLC, c2019 - x, 264 p.: col.ill.; 22 cm

includes bibliographic references and index

ISBN: 9781984624062

Subjects--Topical Terms:
vocational guidance

LC Class. No.: TX 911.2 / T531r 2019

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