McGee, Harold.
On food and cooking : the science and lore of the kitchen / Harold McGee. - Completely rev. and updated - New York : Scribner, 2004. - x, 884 p. : ill. ; 24 cm.
Includes bibliographical references (p. 819-833) and index.
0684800012
2004058999
Cooking.
Food.
TX651 / .M27 2004
641.5
On food and cooking : the science and lore of the kitchen / Harold McGee. - Completely rev. and updated - New York : Scribner, 2004. - x, 884 p. : ill. ; 24 cm.
Includes bibliographical references (p. 819-833) and index.
0684800012
2004058999
Cooking.
Food.
TX651 / .M27 2004
641.5