| 000 -LEADER |
|---|
| fixed length control field |
00788nam a2200217 a 4500 |
| 005 - DATE AND TIME OF LATEST TRANSACTION |
|---|
| control field |
20190520022632.0 |
| 008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION |
|---|
| fixed length control field |
120926s19uu xx 00 eng d |
| 020 ## - INTERNATIONAL STANDARD BOOK NUMBER |
|---|
| International Standard Book Number |
9789717251820 |
| 245 10 - TITLE STATEMENT |
|---|
| Title |
Food and Beverage : |
| Remainder of title |
service procedures / |
| Statement of responsibility, etc. |
Juan Martin D. Guasch...[et. al]. |
| 260 0# - PUBLICATION, DISTRIBUTION, ETC. |
|---|
| Place of publication, distribution, etc. |
Pateros : |
| Name of publisher, distributor, etc. |
Grandbooks Pub, |
| Date of publication, distribution, etc. |
c2011. |
| 300 ## - PHYSICAL DESCRIPTION |
|---|
| Extent |
viii, 254p.: ill.; 22cm. |
| 500 ## - GENERAL NOTE |
|---|
| General note |
Includes glossary |
| 650 ## - SUBJECT ADDED ENTRY--TOPICAL TERM |
|---|
| Topical term or geographic name entry element |
Food service management |
| 650 ## - SUBJECT ADDED ENTRY--TOPICAL TERM |
|---|
| Topical term or geographic name entry element |
Food service employees |
| General subdivision |
In-service training |
| 700 1# - ADDED ENTRY--PERSONAL NAME |
|---|
| Personal name |
Guasch, Juan Martin D. |
| 700 1# - ADDED ENTRY--PERSONAL NAME |
|---|
| Personal name |
Bejasa, Norma V. |
| 700 1# - ADDED ENTRY--PERSONAL NAME |
|---|
| Personal name |
De Garcia, Erlinda H. |
| 700 1# - ADDED ENTRY--PERSONAL NAME |
|---|
| Personal name |
Mailas, Anna Victoria V. |
| 700 1# - ADDED ENTRY--PERSONAL NAME |
|---|
| Personal name |
Esgra, Cerila B. |
| 852 ## - LOCATION |
|---|
| -- |
M3 express |
| -- |
OLOPSC |
| -- |
495.00Php |
