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Cultural foods around the world : featuring international recipes / Virginia Serraon-Claudio, Lourdes Serraon-Joves, Adela Jamorabo-Ruiz.

By: Serraon-Claudio, VirginiaMaterial type: TextTextPublisher: Mandaluyong City : National Bookstore, c2005Description: vii, 337 p. : maps (part col.)ISBN: 971-08-6573-0Subject(s): Cookery, International | Recipes, International
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Item type Current location Call number Status Date due Barcode
Books Books College Learning Resource Center
Filipiniana Collection
TX 725 A1 S4 2005 (Browse shelf) Available CL9047

Includes appendices, bibliographical references, glossary and index.

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