A guide to food selection, preparation and preservation / Nora Narvaez-Soriano.
Material type:
TextPublisher: Sampaloc, Manila : Rex Book Store. Inc, 2010Edition: 2nd edDescription: 197p.: ill.; 22cmISBN: 9789712356452 Subject(s): DDC classification: TR 647 N169gf 2010
| Item type | Current location | Collection | Call number | Copy number | Status | Date due | Barcode |
|---|---|---|---|---|---|---|---|
Books
|
Grade School Learning Resource Center Teacher's Corner | Non-fiction | TR 647 N169gf 2010 (Browse shelf) | 1 | Available | GS15277 |
Includes bibliographical references and index.
There are no comments on this title.