Food / Paul Mason.
Series: Planet under pressurePublisher: Chicago, Ill. : Heinemann Library, c2006Description: 48 p. : col. ill., maps ; 24 cmISBN: 1403477469 (library binding-hardcover : alk. paper)Subject(s): Nutrition policy | Food supplyOnline resources: Table of contents
Contents:
Food issues around the world -- Feeding the world -- The food industry -- Food giants -- Impacts of the food industry -- Debates about food -- Tomorrow's table -- Statistical information.
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High School Learning Resource Center General Circulation | TX 395 M381 2006 (Browse shelf) | Available | HS8982 |
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| TX 354 B85 2005 Food / | TX 355 M271 2012 Kitchen experiments : | TX 392 P35 1998 365 good reasons to be a vegetarian / | TX 395 M381 2006 Food / | TX 541 C515 2015 A chef's guide to gelling, thickening and emulsifying agents. | TX 603 M126 2014 Preserving by the pint / | TX 631 R59 Feeding the hungry heart : |
Includes bibliographical references (p. 46-47) and index.
Food issues around the world -- Feeding the world -- The food industry -- Food giants -- Impacts of the food industry -- Debates about food -- Tomorrow's table -- Statistical information.
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