Food in Colonial America / Mark Thomas.
Material type:
TextPublisher: New York : Scholastic, 2002Description: 24 pagesISBN: 0-516-23491-9DDC classification: SC Th361 2002 Summary: This book introduces various jobs in Colonial America, including those performed by blacksmiths, coopers, and shoemakers.
| Item type | Current location | Call number | Copy number | Status | Date due | Barcode |
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Grade School Scholastic Reading Center Scholastic Reading Center | SC Th361 2002 (Browse shelf) | c.1 | Available | SC9375 |
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| SC Th361 2002 Clothes in colonial Ameirca / | SC Th361 2002 Clothes in colonial Ameirca / | SC Th361 2002 Clothes in colonial Ameirca / | SC Th361 2002 Food in Colonial America / | SC Ue3 1996 Moribito : guardian of the spirit / | SC Un25ba 2010 A balloon for Isabel / | SC Ur19 2007 Duck at the door / |
This book introduces various jobs in Colonial America, including those performed by blacksmiths, coopers, and shoemakers.
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