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Influence of customers' food preferences on the 4Ps of restaurants in Marikina City, The / Calvin A. Gesmundo, Khaira S. Jarlos, Ana Christine A. Ylagan

TextPublisher: Marikina City: OLOPSC, c2016Description: 55 pages; 28 cmSubject(s): Restaurants | Customer Service | Customer loyaltyLOC classification: TX 945.3 G47 2016 | THE00472

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Item type	Current location	Call number	Copy number	Status	Date due	Barcode
Thesis	College Learning Resource Center Thesis	TX 945.3 G47 2016 (Browse shelf)	1	Available		THE00472
Thesis	College Learning Resource Center Thesis	TX 945.3 G47 2016 (Browse shelf)	2	Available		THE00601

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