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121.
Homestyle Indian cooking / Devagi Sanmugam.

by Sanmugam, Devagi.

Material type: Text Text; Format: print Publisher: Singapore : Periplus, c2001Availability: Items available for loan: High School Learning Resource CenterCall number: TX 724.5 I4 S26 2001 (1).

122.
Homestyle Japanese cooking / Susie Donald.

by Donald, Susie.

Material type: Text Text; Format: print Publisher: Singapore : Periplus, c2002Availability: Items available for loan: High School Learning Resource CenterCall number: TX 724.5 J2 D66 2002 (1).

123.
Homestyle Thai cooking / Chat Mingkwan.

by Chat Mingkwan.

Material type: Text Text; Format: print Publisher: Singapore : Periplus, c2005Availability: Items available for loan: High School Learning Resource CenterCall number: TX 724 T5 C42 2005 (1).

124.
Brownies, fudges & toppings. / editor : Wendy Stephen.

by Stephen, Wendy.

Material type: Text Text; Format: print Publisher: Singapore : Periplus, c1997Availability: Items available for loan: High School Learning Resource CenterCall number: TX 772 B76 1997 (1).

125.
Chinese vegetarian cooking / Daniel Reid.

by Reid, Daniel.

Material type: Text Text; Format: print Publisher: Singapore : Periplus, c2002Availability: Items available for loan: High School Learning Resource CenterCall number: TX 837 R45 2002 (1).

126.
Singapore favourites.

Material type: Text Text; Format: print Publisher: Singapore : Periplus, c2003Availability: Items available for loan: High School Learning Resource CenterCall number: TX 724.5 S56 S5 2003 (1).

127.
Vietnamese favorites / by Wendy Hutton.

by Hutton, Wendy.

Material type: Text Text; Format: print Publisher: Singapore : Periplus, c2003Availability: Items available for loan: High School Learning Resource CenterCall number: TX 724.5 V54 H88 2003 (1).

128.
Asian vegetable recipes / editors : Stephanie Kistner.

by Kistner, Stephanie.

Material type: Text Text; Format: print Publisher: Singapore : Periplus, c2000Availability: Items available for loan: High School Learning Resource CenterCall number: TX 837 A85 2000 (1).

129.
More cakes & pastries.

Material type: Text Text; Format: print Publisher: Pasig City : Anvil Publishing, 2006Availability: Items available for loan: High School Learning Resource CenterCall number: TX 771 M813 2006 (1).

130.
Gulay / by Nona Lema.

by Lema, Nona.

Material type: Text Text; Format: print Publisher: QC : Pendant Pub, 2005Availability: Items available for loan: High School Learning Resource CenterCall number: TX 837 L54 2005 (1).

131.
Fundamentals of professional cooking and baking / Gene R. Gonzales, Jill F. Sandique.

by Gonzales, Gene R.

Edition: Rev. ed.Material type: Text Text; Format: print Publisher: Pasig : Anvil Publishing, c2004Availability: Items available for loan: High School Learning Resource CenterCall number: TX 724.5 P5 G66 2004 (1).

132.
Saving dinner basics : how to cook even if you don't know how / Leanne Ely.

by Ely, Leanne.

Material type: Text Text; Format: print Publisher: New York : Ballantine Books, c2006Availability: Items available for loan: High School Learning Resource CenterCall number: TX 651 E47 2006 (1).

133.
Healthy meals in minutes cookbook : quick-and-easy recipes for shedding pounds fast / Patricia M. Butkus.

by Butkus, Patricia M.

Material type: Text Text; Format: print Publisher: Avon, MA : Adams Media, c2005Availability: Items available for loan: High School Learning Resource CenterCall number: TX 833.5 B88 2005 (1).

134.
Feast of flavours from the Filipino kitchen : a step-by-step culinary adventure / Arlene Diego.

by Diego, Arlene.

Material type: Text Text; Format: print Publisher: Singapore : Marshall Cavendish, c2008Availability: Items available for loan: High School Learning Resource CenterCall number: TX 724.5 D563 2008 (1).

135.
A culinary life : personal recipe collection / Nora V. Daza with Michaela Fenix.

by Daza, Nora V.

Material type: Text Text; Format: print Publisher: Pasig City : Anvil Publishing, c2006Availability: Items available for loan: High School Learning Resource CenterCall number: TX 725 D338 2006 (1).

136.
A worldwide feast / Vicky Veloso-Barrera.

by Barrera, Vicky B.

Material type: Text Text; Format: print Publisher: Pasig City : Anvil Publishing, c2002Availability: Items available for loan: High School Learning Resource CenterCall number: TX 654 B274 2002 (1).

137.
Cooking smart : healthy recipes with nutritional information / Blecinda Miranda Varona, David Arsulo Varona.

by Varona, Blecinda Miranda.

Material type: Text Text; Format: print Publisher: Caloocan City : Philippine Publishing House, c2005Availability: Items available for loan: High School Learning Resource CenterCall number: TX 725 V434 2005 (1).

138.
The Reynoso flair : 80 years of Lola Afric's cooking / writers: Elizabeth Lolarga, Jocelyn de Jesus.

by Lolarga, Elizabeth | De Jesus, Jocelyn.

Material type: Text Text; Format: print Publisher: Baguio City : ERA Publishing Center, c2005Availability: Items available for loan: High School Learning Resource CenterCall number: TX 724.5 P5 L65 2005 (1).

139.
The Party cookbook / Myrna D. Segismundo; edited by Michaela Fenix; photos by Mark Flora; food styling by Myrna D. Segismundo and Raul H. Ramos.

by Segismundo, Myrna D | Fenix, Michaela, ed.

Material type: Text Text; Format: print Publisher: Manila : Anvil, c2000Availability: Items available for loan: High School Learning Resource CenterCall number: TX 651 S44 2000 (1).

140.
Williams-Sonoma Special occasions / general editor: Chuck Williams.

by Williams, Chuck, ed.

Material type: Text Text; Format: print Publisher: Menlo Park, CA : Oxmoor House, c2007Availability: Items available for loan: High School Learning Resource CenterCall number: TX 155 W55 2007 (1).

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