Why food matters / Paul Freedman
Material type:
TextPublication details: USA: Yale University Press, c2021.Description: 204 pages; 20cmISBN: - 9780300253771
- GT 2850 F74 2021 CL12651
| Cover image | Item type | Current library | Home library | Collection | Shelving location | Call number | Materials specified | Vol info | URL | Copy number | Status | Notes | Date due | Barcode | Item holds | Item hold queue priority | Course reserves | |
|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|
|
|
College Learning Resource Center General Circulation | GT 2850 F74 2021 (Browse shelf(Opens below)) | 1 | Available | CL12651 |
Includes bibliography and index.
There are no comments on this title.
Log in to your account to post a comment.