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Why food matters / Paul Freedman

By: Material type: TextPublication details: USA: Yale University Press, c2021.Description: 204 pages; 20cmISBN:
  • 9780300253771
Subject(s): LOC classification:
  • GT 2850 F74 2021 CL12651
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Books College Learning Resource Center General Circulation GT 2850 F74 2021 (Browse shelf(Opens below)) 1 Available CL12651

Includes bibliography and index.

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