Quantity food production : a guide for commercial cooking NCIII : Richard M. Entrata.
Material type:
TextPublication details: Manila : EDRIC Publishing House, 2024.Description: 103 pages : part. ill.; 25 cmISBN: - 978-621-8179-93-2
- FIL TX 911.3 .E87 2024 CL12914
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College Learning Resource Center Filipiniana Collection | FIL TX 911.3 .E87 2024 (Browse shelf(Opens below)) | 1 | Available | CL12914 |
Includes references.
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