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1.
A Concise guide in food and beverage service procedures / Daryl Ace V. Cornell, Vicente Eduardo I. Molina and Jojo G. Valenzuela.

by Cornell, Daryl Ace V | Molina, Vicente Eduardo I | Valenzuela, Jojo G.

Material type: Text Text; Format: print Publisher: Manila : Mindshapers. Co. Inc, c2011Availability: Items available for loan: College Learning Resource CenterCall number: TX 911.3 C815 2011 (1).

2.
A Concise guide in food & beverage service procedures / Daryl Ace V. Cornell, Ephraimuel Jose L. Abellana.

by Cornell, Daryl Ace V.

Edition: 2nd ed.Material type: Text Text; Format: print Publisher: Manila : Mindshapers Co., Inc, c2015Availability: No items available : In transit (1).

3.
Resorts & recreation management : an introduction / Daryl Ace V. Cornell, Ephraimuel Jose L Abellana, Benedicto G. Bernardo.

by Cornell, Daryl Ace V.

Material type: Text Text; Format: print Publisher: Intramuros, Manila : Mindshapers Co, c2015Availability: Items available for loan: College Learning Resource CenterCall number: TX 911.3 M27 C814 2015 (1).

4.
A concise guide in food and beverage service procedures / Daryl Ace V. Cornell ad Ephraimuel Jose L. Abellana.

by Cornell, Daryl Ace V.

Edition: 2nd ed.Material type: Text Text; Format: print Publisher: Manila : Mindshapers, c2015Availability: Items available for loan: High School Learning Resource CenterCall number: TX 943 C814 2015 (1).

5.
Quality service management in tourism and hospitality

by Cornell, Daryl Ace V | Ronal Manzano | Reil G, Cruz, Coordinator.

Edition: 1stMaterial type: Text Text; Format: print ; Literary form: Not fiction Publisher: Manila: Rex Book Store, c2020Availability: Items available for loan: College Learning Resource CenterCall number: G 155 A1C67 2020 (1).

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