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1.
Food and beverage cost control / Clement Ojugo.

by Ojugo, Clement.

Material type: Text Text; Format: print Publisher: Singapore : Cengage Learning Asia Pte Ltd, 2010Availability: No items available : Checked out (1).

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2.
Bartender's book : your complete guide to cocktails, martinis, mixed drinks and more / Cheryl Charming.

by Charming, Cheryl.

Edition: 4th ed.Material type: Text Text; Format: print Publisher: USA : Adams media, c2015Availability: Items available for loan: High School Learning Resource CenterCall number: TX 951 C482 2015 (1).

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3.
Competency-based learning guide in beverage management / Liza Jacob-Guggenheim [and] Mary Anne Ramos-Tumanan

by Jacob-Guggenheim, Liza.

Edition: 2ndMaterial type: Text Text; Format: print ; Literary form: Not fiction Publisher: Quezon City C&E Publishing ©Availability: Items available for loan: High School Learning Resource CenterCall number: TX950.7 J33 2020 (1).

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4.
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Wasabi wine for better appetite and heart condition / Ericka C. Celestino

by Celestino, Ericka C.

Material type: Text Text; Format: print ; Literary form: Not fiction Publisher: Marikina City: OLOPSC, October 2014Availability: Items available for loan: College Learning Resource CenterCall number: TP 548 C3301 2014 (3).

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5.
Bar and beverage handbook, the / 3G E-Learning;

by 3G E-Learning.

Edition: 3rdMaterial type: Text Text; Format: print ; Literary form: Not fiction Publisher: United States of America; 3G E-Learning; c2023Availability: Items available for loan: High School Learning Resource CenterCall number: TX953 B37 2023 (1).

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6.
Food and beverage management: for the hospitality, tourism and event industries / John Cousins, David Foskett, David Graham, Amy Hollier

by Cousins, John | David Foskett | David Graham | Amy Hollier.

Edition: 6thMaterial type: Text Text; Format: print ; Literary form: Not fiction Publisher: Oxford, Goodfellow Publisher, c2023Availability: Items available for loan: High School Learning Resource CenterCall number: TX911.3 .C68 2023 (1).

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7.
Bar management and control / Daniela Bezerra.

by Bezerra, Daniela [author ].

Edition: 2nd Edition Material type: Text Text; Format: print ; Literary form: Not fiction Publisher: New York : 3G E-Learning, 2024Availability: Items available for loan: College Learning Resource CenterCall number: CIR TX911.3 .B574 2024 (1).

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