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1.
500 3-ingredient recipes : simple and sensational recipes for everyday cooking / Robert Hildebrand and Carol Hildebrand.

by Hildebrand, Robert.

Material type: Text Text; Format: print Publisher: Hove, UK : Apple Press, c2004Availability: Items available for loan: College Learning Resource CenterCall number: TX 159 H55 2004 (1).

2.
Good Housekeeping easy-stages cook book.

by Good Housekeeping Institute, London.

Material type: Text Text; Format: print Publisher: London : Octopus Books, c1972Availability: No items available :

3.
Good Housekeeping easy-stages cook book.

by Good Housekeeping Institute, London.

Material type: Text Text; Format: print Publisher: London : Octopus Books, c1972Availability: No items available :

4.
Good Housekeeping easy-stages cook book.

by Good Housekeeping Institute, London.

Material type: Text Text; Format: print Publisher: London : Octopus Books, c1972Availability: Items available for loan: High School Learning Resource CenterCall number: TX 717 G645 1972 (1).

5.
A practical guide in basic cooking and baking / Jose S. Hilario.-- [ et.al ].

Material type: Text Text; Format: print Publisher: Mandaluyong City : Book Atbp, c2015Availability: Items available for loan: High School Learning Resource CenterCall number: TX 820 P895 2015 (1).
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6.
A practical guide in basic cooking and baking / Jose S. Hilario.-- [ et.al ].

Material type: Text Text; Format: print Publisher: Mandaluyong City : Book Atbp, c2015Availability: Items available for loan: High School Learning Resource CenterCall number: TX 820 P895 2015 (1).

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