Olopsc Library catalog › Results of search for 'su:"Food adulteration and inspection"'

Your search returned 2 results.

Not what you expected? Check for suggestions

	1.	Food safety and quality / edited by Edmund Parker. Material type: Text; Format: print Publisher: New York, USA : Larsen & Keller, 2017Availability: Items available for loan: College Learning Resource CenterCall number: TX 531 F68 2017 (1). Place hold Add to cart (remove)
	2.	Food safety. / Noel Merino. by Merino, Noel. Material type: Text; Format: print Publisher: Farmington Hills, MI : Greenhaven Press, 2012Availability: Items available for loan: High School Learning Resource CenterCall number: TX 531 F686 2011 (1). Place hold Add to cart (remove)