Olopsc Library catalog › Results of search for 'su:"Food contamination"'

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	1.	Food safety and quality / edited by Edmund Parker. Material type: Text; Format: print Publisher: New York, USA : Larsen & Keller, 2017Availability: Items available for loan: College Learning Resource CenterCall number: TX 531 F68 2017 (1). Place hold Add to cart (remove)
	2.	No cover image available Food borne disease [videorecording]. Material type: Text; Format: print Publisher: Quezon City : Felta. Availability: Items available for loan: High School Learning Resource CenterCall number: RA 601.5 F66 (1). Place hold Add to cart (remove)
	3.	No cover image available Handling food safety [videorecording]. Material type: Text; Format: print Publisher: Quezon City : Felta. Availability: Items available for loan: High School Learning Resource CenterCall number: TX 531 H36 (1). Place hold Add to cart (remove)