Olopsc Library catalog › Results of search for 'su:"Spices"'

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	1.	The turmeric cookbook: discover the health benefits and uses of turmeric with 50 delicious recipes/ Nicole Pasani.-- by Pisani, Nicole. Material type: Text; Format: print ; Literary form: Not fiction Publisher: London: Aster c2017Availability: Items available for loan: College Learning Resource CenterCall number: TX 407 T87 P674 2017 (1). Place hold Add to cart (remove)
	2.	Tropical herbs and spices of the Philippines. / text and recipes by Wendy Hutton; photography by Alberto Cassio. by Hutton, Wendy. Material type: Text; Format: print Publisher: Singapore : Periplus Editions, c1998Availability: No items available : Add to cart (remove)
	3.	Tropical herbs and spices of the Philippines. / text and recipes by Wendy Hutton; photography by Alberto Cassio. by Hutton, Wendy. Material type: Text; Format: print Publisher: Singapore : Periplus Editions, c1998Availability: Items available for loan: High School Learning Resource CenterCall number: SB 351 H5 H88 1998 (1). Place hold Add to cart (remove)
	4.	The world of Filipino cooking : food and fun in the Philippines / by Chris Urbano. by Urbano, Chris [author.]. Material type: Text; Format: print ; Literary form: Not fiction ; Audience: General; Publisher: North Clarendon, VT : Tuttle Publishing, c2018Availability: Items available for loan: College Learning Resource CenterCall number: FIL TX 724.5 .P5 U72 2018 (1), High School Learning Resource CenterCall number: FIL TX724.5.P5 .U73 2018 (1). Place hold Add to cart (remove)
	5.	Molecular targets and therapeutic uses of spices : modern uses for ancient medicines / Bharat B. Aggarwal, Ajaikumar B. Kunnumakkara. by Aggarwal, Bharat B \| Kunnumakkara, Ajaikumar B. Material type: Text; Format: print Publisher: Pasig City : Cengage Learning Asia (Philippine Branch), c2010Availability: Items available for loan: High School Learning Resource CenterCall number: RM 666 S64 M65 2010 (1). Place hold Add to cart (remove)
	6.	No cover image available Herbs and spices used in cooking by selected District Residents in Marikina City / Paula Erika L. Dayrit by Paula Erika L. Dayrit \| Dela Cruz, Jayvie H. Material type: Text; Format: print ; Literary form: Not fiction Publisher: Marikina City: OLOPSC, October 2012Availability: Items available for loan: College Learning Resource CenterCall number: SB 351 D275 2012 (1). Place hold Add to cart (remove)
	7.	The science of spice: understand flavour and revolutionizing our cooking/ Stuart Farrimond.- by Farrimond, Stuart. Material type: Text; Format: print ; Literary form: Not fiction Publisher: London: Dorling Kindersley c2018Availability: Items available for loan: College Learning Resource CenterCall number: CIR TX 819.A1 F37 2018 (1). Place hold Add to cart (remove)

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