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Basic restaurant service with marking guide / Dexter R. Buted, Mark Irwin C. Celis. Rhea Corina B. Mejia.

By: Buted, Dexter RMaterial type: Text

TextPublisher: Mandaluyong City : Books atbp. Publishing Corp, c2007Description: x, 141 p. : illISBN: 978-971-0388-37-0Subject(s): Restaurant management -- Philippines

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Item type	Current location	Call number	Status	Date due	Barcode
Books	College Learning Resource Center Filipiniana Collection	TX 911.3 M27 B88 2007 (Browse shelf)	Available		CL9496

Includes glossary and bibliography.

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