OLOPSC Header

Your search returned 234 results.

Not what you expected? Check for suggestions
121.
Masining na pagpapahayag : para sa antas tersyarya / Dr. Mario H. Maranan, LLB.

by Maranan, Mario.

Material type: Text Text; Format: print Publisher: Manila : Mindshapers, c2013Availability: Items available for loan: High School Learning Resource CenterCall number: PL 5517 M311 2013 (1).

122.
Komunikasyon sa akademikong Pilipino / Leticia D. Espina, Victoria R. Ramos, Norly Plasencia, Henry Velasco.

by Espina, Leticia D.

Material type: Text Text; Format: print Publisher: Manila : Mindshapers Co, c2014Availability: Items available for loan: High School Learning Resource CenterCall number: FAC PL 6054 K819 2014 (1).

123.
Basic baking and cake decorating / Ma. Felisa H. Tria-Natad, Ephraimuel Jose L. Abellana.

by Natad, Ma. Felisa H. Tria.

Material type: Text Text; Format: print Publisher: Manila: Mindshapers, c2014Availability: Items available for loan: High School Learning Resource CenterCall number: TX 763 N271 2014 (1).

124.
Baking and pastry arts / Ruth Estrada Javier-Reyes ; contributors Luzette T. Mijares...[et.al].

by Reyes, Ruth Estrada Javier.

Material type: Text Text; Format: print Publisher: Manila: Mindshapers, c2014Availability: Items available for loan: High School Learning Resource CenterCall number: TX 763 R457 2014 (1).

125.
Baking and pastry arts / Ruth Estrada Javier-Reyes ; contributors Luzette T. Mijares...[et.al].

by Reyes, Ruth Estrada Javier.

Material type: Text Text; Format: print Publisher: Manila: Mindshapers, c2014Availability: No items available :

126.
A concise guide in food and beverage service procedures / Daryl Ace V. Cornell ad Ephraimuel Jose L. Abellana.

by Cornell, Daryl Ace V.

Edition: 2nd ed.Material type: Text Text; Format: print Publisher: Manila : Mindshapers, c2015Availability: Items available for loan: High School Learning Resource CenterCall number: TX 943 C814 2015 (1).

127.
Food service and management II / Jake C. Viana.

by Viana, Jake C.

Material type: Text Text; Format: print Publisher: Manila : Mindshapers, c2015Availability: Items available for loan: High School Learning Resource CenterCall number: TX 911 V614 2015 (1).

128.
Food service and management II / Jake C. Viana.

by Viana, Jake C.

Material type: Text Text; Format: print Publisher: Manila : Mindshapers, c2015Availability: No items available :

129.
Basic accounting for non-accountants / Philip T. Abitang...[et.al].

Material type: Text Text; Format: print Publisher: Manila : Mindshapers, c2014Availability: Items available for loan: High School Learning Resource CenterCall number: HF 5635 A149 2014 (1).

130.
Fundamentals of accounting / William B. Baltazar.

by Baltazar, William B.

Material type: Text Text; Format: print Publisher: Manila : Mindshapers, c2014Availability: Items available for loan: High School Learning Resource CenterCall number: HF 5635 B197 2014 (1).

131.
Essentials of research methodology / Diosdado A. Amante, Leticia P. Atienza and Catalino N. Mendoza.

by Amante, Diosdado A.

Material type: Text Text; Format: print Publisher: Manila : Mindshapers, c2008Availability: Items available for loan: High School Learning Resource CenterCall number: LB 1028 2008 (1).

132.
Baking and pastry arts / Ruth Estrada Javier-Reyes ; contributors Luzette T. Mijares...[et.al].

by Reyes, Ruth Estrada Javier.

Material type: Text Text; Format: print Publisher: Manila: Mindshapers, c2014Availability: Items available for loan: High School Learning Resource CenterCall number: TX 763 R457 2014 (1).

133.
Western cuisine / Celia E. Cariǫ, Enriques R. Luces, and Reynaldo H. Carandang, Jr.

by Cariǫ, Celia E | Luces, Enrique R | Carandang, Reynaldo H., Jr.

Material type: Text Text; Format: print Publisher: Manila : Mindshapers Co., c2014Availability: Items available for loan: High School Learning Resource CenterCall number: TX 723.5 C277 2014 (1).

134.
The hospitality industry : Celia E. Cariǫ, and Ma. Pamela N. Beltran. an introduction /

by Cariǫ, Celia E | Beltran, Ma. Pamela N.

Material type: Text Text; Format: print Publisher: Manila : Mindshapers Co., c2013Availability: Items available for loan: High School Learning Resource CenterCall number: TX 911 C277 2013 (1).

135.
Food service and management II / Jake C. Viana.

by Viana, Jake C.

Material type: Text Text; Format: print Publisher: Manila : Mindshapers, c2015Availability: Items available for loan: High School Learning Resource CenterCall number: TX 911 V614 2015 (1).

136.
Fundamentals of food service management / Celia E. Cariǫ and Rea DV. Dela Cruz.

by Cariǫ, Celia E | Dela Cruz, Rea D.V.

Material type: Text Text; Format: print Publisher: Intramuros, Manila : Mindshapers Co, c2014Availability: Items available for loan: High School Learning Resource CenterCall number: TX 943 C277 2014 (1).

137.
Learn and practice hotel housekeeping / Celia E. Cariǫ and Jennefer L. Yap.

by Cariǫ, Celia E | Yap, Jennefer L.

Material type: Text Text; Format: print Publisher: Intramuros, Manila : Mindshapers Co, c2013Availability: Items available for loan: High School Learning Resource CenterCall number: TX 928 C277 2013 (1).

138.
Reading and writing for Senior high school / Jamie Gutierrez-Ang.

by Gutierrez-Ang, Jamie.

Material type: Text Text; Format: print Publisher: Intramuros, Manila : Mindshapers Co, c2016Availability: Items available for loan: High School Learning Resource CenterCall number: PE 1413 G984 2016 (1).

139.
Principles and concepts of Biology / Ma. Lourdes G. Narca.

by Narca, Ma. Lourdes G.

Material type: Text Text; Format: print Publisher: Manila : Mindshapers Co, c2016Availability: Items available for loan: High School Learning Resource CenterCall number: QH 307.2 N222 2016 (1).

140.
Fundamentals of Earth Science / Arlon P. Cadiz, Trinidad D. Macasil and Felisa M. Villanoy.

by Cadiz, Arlon P.

Material type: Text Text; Format: print Publisher: Manila : Mindshapers Co, c2016Availability: Items available for loan: High School Learning Resource CenterCall number: QE 26 C129 2016 (1).

Powered by Koha