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1.
The bread machine cookbook / Donna Rathwell German ; edited by Susan Stover.

by German, Donna Rathwell | Stover, Susan.

Material type: Text Text; Format: print Publisher: Lanham, MD : Taylortrade Pub, c2013Availability: Items available for loan: High School Learning Resource CenterCall number: TX 765 G373 2013 (1).

2.
Illustrated step-by-step baking / Caroline Bretherton.

by Bretherton, Caroline | DK Publishing, Inc.

Edition: 1st American ed.Material type: Text Text; Format: print ; Literary form: Not fiction Publisher: London ; New York : DK Pub., 2011Other title: Step-by-step baking | Baking | Easy-to-follow recipes with more than 1,500 photographs.Availability: Items available for loan: College Learning Resource CenterCall number: CIR TX 763 .B747 2011 (1).

3.
Anjum's eat right for your body type : the super-healthy detox diet inspired by Ayurveda / Anjum Anand ; photography by Lisa Linder.

by Anand, Anjum.

Edition: 1st Da Capo Press ed. Publisher: Cambridge, MA : Da Capo Press, Lifelong, 2011, c2010Online access: Contributor biographical information Availability: Items available for loan: College Learning Resource CenterCall number: RC 930 A14 2010 (1).

4.
The Korean k-drama cookbook : make the dishes seen in your favorite TV shows / Choi Heejae.

by Heejae, Choi.

Material type: Text Text; Format: print ; Literary form: Not fiction Publisher: Tokyo : Tuttle Publishing, 2021Availability: Items available for loan: Grade School Learning Resource CenterCall number: CIR 641.3 H458 2021 (1).

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