Olopsc Library

Your cart is empty.
OLOPSC Header

Your search returned 30 results.

Not what you expected? Check for suggestions
21.
Food & beverage cost control / Lea R. Dopson, David K. Hayes.

by Dopson, Lea R [author.] | Hayes, David K [author.].

Edition: Sixth edition.Material type: Text Text; Format: print ; Literary form: Not fiction Publisher: Hoboken, New Jersey : John Wiley & Sons, Inc., [2016]Other title: Food and beverage cost control.Online access: Cover image Availability: Items available for loan: College Learning Resource CenterCall number: TX 911.3 .C65 D69 2017 (1).

Place hold Add to cart
22.
Services marketing : integrating customer focus across the firm / Zeithaml, Valerie A.

Edition: 7th., international student ed.Material type: Text Text; Format: print ; Literary form: Not fiction Publisher: New York, NY : McGraw-Hill Education, c2018Availability: Items available for loan: College Learning Resource CenterCall number: HD 9980.5 Z48 2018 (1).

Place hold Add to cart
23.
Philippine industrialization : foreign and domestic capital / Yoshihara Kunio.

by Yoshihara, Kunio.

Material type: Text Text; Format: print Publisher: Quezon City : Ateneo de Manila University Press, c1985Availability: Items available for loan: High School Learning Resource CenterCall number: HC 460 C3Y6 1985 (1).

Place hold Add to cart
24.
Creative justice : cultural industries, work and inequality/ Mark Banks.

by Banks, Mark [author.].

Material type: Text Text; Format: print ; Literary form: Not fiction Publisher: London ; NewYork : Rowman & Littlefield International, [2017]Availability: Items available for loan: College Learning Resource CenterCall number: HD 9999 B218c 2017 (1).
Lists:

Place hold Add to cart
25.
Services marketing era of engagement/ Leonardo R. Garcia and Enrique M. Soriano.--

by Garcia, Leonardo | Soriano, Enrique.

Material type: Text Text; Format: print ; Literary form: Not fiction Publisher: Quezon City: C&E Publishing Inc., c2017Availability: Items available for loan: College Learning Resource CenterCall number: FIL HD 9980.5 G37s 2017 (1).

Place hold Add to cart
26.
Event impact assessment: theory and methods for event management and tourism/ Donald Getz.--

by Getz, Donald.

Material type: Text Text; Format: print ; Literary form: Not fiction Publisher: Oxford: Goodfellow Publishers Limited c2019Availability: Items available for loan: College Learning Resource CenterCall number: CIR GT 3405 G394 2019 (1).
Lists:

Place hold Add to cart
27.
Contemporary tourism: an international approach/ Chris Cooper and Colin Michael Hall.--

by Cooper, Chris | Hall, Colin Michael.

Edition: 4th ed.,Material type: Text Text; Format: print ; Literary form: Not fiction Publisher: Oxford: Good fellow Publishers, Limited c2019Availability: Items available for loan: College Learning Resource CenterCall number: CIR G 155 .A1 .C776 2019 (1).

Place hold Add to cart
28.
Food and beverage management: for the hospitality, tourism and event industries / John Cousins, David Foskett, David Graham, Amy Hollier

by Cousins, John | David Foskett | David Graham | Amy Hollier.

Edition: 6thMaterial type: Text Text; Format: print ; Literary form: Not fiction Publisher: Oxford, Goodfellow Publisher, c2023Availability: Items available for loan: High School Learning Resource CenterCall number: TX911.3 .C68 2023 (1).

Place hold Add to cart
29.
Lakbayin ang sining : Readings in creative and cultural work in the Philippines.

Material type: Text Text; Format: print ; Literary form: Not fiction Publisher: Manila : Cultural Center of the Philippines, 2020Availability: Items available for loan: Grade School Learning Resource CenterCall number: Fil. 793 L192 2020 (1).

Place hold Add to cart
30.
Services marketing : integrating customer focus across the firm / Valerie A. Zeithmal... [et. al]

by Zeithaml, Valeri A [author] | Bitner, Mary Jo [author] | Gremler, Dwayne D [author] | Mende, Martin [author].

Edition: 8th Edition.Material type: Text Text; Format: print ; Literary form: Not fiction New York, NY : McGraw Hill, 2024Availability: Items available for loan: College Learning Resource CenterCall number: CIR HD 9980.5 Se491 2024 (1).

Place hold Add to cart

Powered by Koha