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1.
Understanding media and information literacy in the 21st century/ Joel S. Zaporteza... [et.al.].

Material type: Text Text; Format: print ; Literary form: Not fiction Publisher: Mandaluyong City: Books Atbp. Publishing Corp., 2018Availability: Items available for loan: Grade School Learning Resource CenterCall number: TR 028.7 Un22 2018 (1).

2.
Practical research 2: a guide in writing a quantitaive research/ Richard A. Hernandez; Altagrace Espina Buela.

Material type: Text Text; Format: print ; Literary form: Not fiction Publisher: Mandaluyong City: Books Atbp. Publishing Corp., 2018Availability: Items available for loan: Grade School Learning Resource CenterCall number: TR 001.4 H4301 2018 (1).

3.
Basic restaurant service with marking guide / Dexter R. Buted, Mark Irwin C. Celis. Rhea Corina B. Mejia.

by Buted, Dexter R.

Material type: Text Text; Format: print Publisher: Mandaluyong City : Books atbp. Publishing Corp, c2007Availability: Items available for loan: College Learning Resource CenterCall number: TX 911.3 M27 B88 2007 (1).

4.
Philosophy of the human person : a phenomenological approach (for college students) / Francisco C. Castro.

by Castro, Francisco C.

Material type: Text Text; Format: print Publisher: Mandaluyong City : Books Atbp. Publishing, c2005Availability: Items available for loan: College Learning Resource CenterCall number: BD 450 C37 2005 (1).

5.
Human behavior : from the disciplines of anthropology, psychology, and sociology / Dolores M. Recio, Merle F. Mejico, Cora A. Anonuevo.

by Recio, Dolores M.

Material type: Text Text; Format: print Publisher: Mandaluyong City : Books Atbp. Publishing, c2004Availability: Items available for loan: College Learning Resource CenterCall number: H 61 R42 2004 (1).

6.
Getting started in cooking : international cuisines / Jose S. Hilario...et.al.

by Hilario, Jose S.

Material type: Text Text; Format: print Publisher: Mandaluyong City : Books Atbp. Publishing Corp, 2014Availability: Items available for loan: College Learning Resource CenterCall number: TX 724.5 H541 2014 (1).

7.
Pananaliksik sa Filipino (mula pagbasa at pagsulat) / Imelda dancel-Sioson, Melvin Orio Mortera, Maria Christine D. Pinca, Jaqueline Vidal-Velasco.

Material type: Text Text; Format: print Publisher: Mandaluyong City : Books Atbp. Publishing Corp., 2014Availability: Items available for loan: College Learning Resource CenterCall number: PL 6055 P1918 2014 (1).

8.
Guide notes in food safety and the Hazard Analysis Critical Control Point (HACCP) : a reference handbook / Jose s. Hilario, Ulysses C. Catchillar; Gerry C. Catchillar, coordinator.

by Hilario, Jose S.

Material type: Text Text; Format: print Publisher: Mandaluyomg City : Books Atbp. Pubishing Corp., 2014Availability: Items available for loan: College Learning Resource CenterCall number: TX 531 H 541 2014 (1).

9.
General psychology simplified / Milagros F. Frando, Elmerando T. Mores.

by Frondo, Milagros F.

Edition: Rev. editionMaterial type: Text Text; Format: print Publisher: Mandaluyong City : Books Atbp. Publishing Corp., 2014Availability: Items available for loan: College Learning Resource CenterCall number: BF 125 F851 2014 (1).

10.
In search of meanings : a textbook on introduction to general philosophy / Jesse R. Songcayawan, Roxie V. Pido.

by Songcayawan, Jesse R.

Material type: Text Text; Format: print Publisher: Mandaluyong City : Books Atbp. Publishing, 2014Availability: Items available for loan: College Learning Resource CenterCall number: BD 21 So584 2014 (1).

11.
Supervised field training guides / Dexter R. Buted, ... [et al.].

Material type: Text Text; Format: print Publisher: Mandaluyong City : Books Atbp. Publishing Corp, 2009Availability: Items available for loan: College Learning Resource CenterCall number: HF 5549.5 Su764 2009 (1).

12.
Jose Rizal in our times : a guide for the better understanding of the Philippines' foremost national hero / Augusto V. de Viana.

by De Viana, Augusto V.

Edition: 3rd ed.Material type: Text Text; Format: print Publisher: Mandaluyong City : Books Atbp, c2014Availability: Items available for loan: College Learning Resource CenterCall number: DS 675.8 R5 .C54 2019 (3).

13.
Essentials of oral communication / Evarista G. Nuval, Brian BEn C. Coronel, MAria Febe H. De Tomas.

by Nuval, Evarista G | Coronel, Brian Ben C | De Tomas, Maria Febe H.

Material type: Text Text; Format: print Publisher: Mandaluyong City : Books Atbp. Publishing Corp, c2016Availability: Items available for loan: College Learning Resource CenterCall number: PN 4121 N989 2016 (1).

14.
Getting started in cooking : international cuisine / Jose S. Hilario, Chef Arnold Zaguirre, Richard D. Tabuena, Ulysses C. Gatchillar.

by Hilario, Jose S. (et.al).

Material type: Text Text; Format: print Publisher: Mandaluyong City : Books Atbp. Publishing Corp., c2014Availability: Items available for loan: College Learning Resource CenterCall number: TX 724.5 H541 2014 (1).

15.
Bread and pastry production NCII : a self learning module / Corazon Barateta-Prades.

by Prades, Corazon Barateta.

Material type: Text Text; Format: print Publisher: Mandaluyong City : Books Atbp, c2015Availability: Items available for loan: College Learning Resource CenterCall number: TX 769 P896 2015 (2).

16.
Food and beverage service management / Maria Lutgarda Manuela B. Punay.

by Punay, Maria Lutgarda Manuela B.

Material type: Text Text; Format: print Publisher: Mandaluyong City : Books atbp, c.2015Availability: No items available : In transit (1).

17.
Econcart : economics with cooperatives agrarian reform and taxation / MAria Bernadette Austria De Jesus, Donna Teresita Malate Rios,Ma. Theresa Mercado -ruz.

by De Jesus, Maria Bernadette Austria | Rios, Donna Malate Rios | Cruz, Ma. Theresa Mercado.

Material type: Text Text; Format: print Publisher: Mandaluyong City : Books atbp, c2016Availability: Items available for loan: College Learning Resource CenterCall number: HB 171.5 D326 2016 (1).

18.
Academic reading and writing in college / Jesus Z. Menoy...[et.al.].

Edition: 3rd ed.Material type: Text Text; Format: print Publisher: Mandaluyong City : Books Atbp, c2015Availability: Items available for loan: College Learning Resource CenterCall number: PE 1408 A168 2015 (1).

19.
Food and beverage cost control system / Evangeline O. Mendoza.

by Mendoza, Evangeline O.

Material type: Text Text; Format: print Publisher: Mandaluyong City : Books Atbp., c2015Availability: Items available for loan: College Learning Resource CenterCall number: TX 911.3 M539 2015 (1).

20.
Developing english communication skills for college learners : ( a work text for college english) / Jennifer T. Lazo, Maria Cristina P. Mercado, Alexander C. Balcoba.

by Lazo, Jennifer T.

Material type: Text Text; Format: print Publisher: Mandaluyong City : Books Atbp. Publishing, c2015Availability: Items available for loan: College Learning Resource CenterCall number: PE 1128 L 431 2015 (1).

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